{"id":3967,"date":"2021-02-10T13:33:15","date_gmt":"2021-02-10T11:33:15","guid":{"rendered":"https:\/\/truemix.com.ua\/haluzi\/m-iasni-produkty-napivfabrykaty\/kharchovi-tekhnolohichni-dobavky\/"},"modified":"2022-04-22T20:23:30","modified_gmt":"2022-04-22T17:23:30","slug":"kharchovi-tekhnolohichni-dobavky","status":"publish","type":"page","link":"https:\/\/truemix.com.ua\/en\/haluzi\/m-iasni-produkty-napivfabrykaty\/kharchovi-tekhnolohichni-dobavky\/","title":{"rendered":"Food technological additives"},"content":{"rendered":"<p>[vc_row][vc_column width=&#8221;1\/4&#8243; offset=&#8221;vc_col-lg-3 vc_col-md-3 vc_hidden-md vc_hidden-sm vc_col-xs-3 vc_hidden-xs&#8221; css=&#8221;.vc_custom_1603890754674{margin-bottom: 30px !important;}&#8221;]<div class=\"box-feature-figure  \">\r\n    <div class=\"figure\">\r\n        <img width=\"350\" height=\"250\" src=\"https:\/\/truemix.com.ua\/wp-content\/uploads\/2020\/10\/iso22000.png\" class=\"attachment-full size-full\" alt=\"\" loading=\"lazy\" \/>    <\/div>\r\n    <div class=\"center figcaption\">\r\n        <br>\r\n        <h3>ISO22000<\/h3>\r\n        <p><i class=\"\"><\/i> Certificate ISO22000 proves the high quality of products. This standard meets all the requirements of the EU confirming the high standards.<\/p>\r\n    <\/div>\r\n<\/div>[\/vc_column][vc_column width=&#8221;3\/4&#8243;][vc_column_text]Any food product must meet consumer expectations regarding its properties &#8211; color, aroma, taste, structure, texture and safety. Otherwise, it loses its value. Most of the above-mentioned tasks, including the preservation of flavor characteristics of the product, are solved with the help of technological additives.<\/p>\n<p>Truemix-Ukraine LLC is ready to provide meat technologists with its best developments: the line of preservatives and fresheners, stabilizers, emulsifiers, cutter aids, pickles and dyes.[\/vc_column_text][vc_single_image image=&#8221;3469&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221; css=&#8221;.vc_custom_1612516184448{margin-top: 30px !important;margin-bottom: 30px !important;}&#8221;][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column width=&#8221;1\/4&#8243; offset=&#8221;vc_col-lg-3 vc_col-md-3 vc_hidden-md vc_hidden-sm vc_col-xs-3 vc_hidden-xs&#8221; css=&#8221;.vc_custom_1603890754674{margin-bottom: 30px !important;}&#8221;][\/vc_column][vc_column width=&#8221;3\/4&#8243;][vc_column_text]Any food product must meet consumer expectations regarding its properties &#8211; color, aroma, taste, structure, texture and safety. Otherwise, it loses its value. Most of the above-mentioned tasks, including the preservation of flavor characteristics of the product, are solved with the help of technological [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":3956,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/truemix.com.ua\/en\/wp-json\/wp\/v2\/pages\/3967\/"}],"collection":[{"href":"https:\/\/truemix.com.ua\/en\/wp-json\/wp\/v2\/pages\/"}],"about":[{"href":"https:\/\/truemix.com.ua\/en\/wp-json\/wp\/v2\/types\/page\/"}],"author":[{"embeddable":true,"href":"https:\/\/truemix.com.ua\/en\/wp-json\/wp\/v2\/users\/1\/"}],"replies":[{"embeddable":true,"href":"https:\/\/truemix.com.ua\/en\/wp-json\/wp\/v2\/comments\/?post=3967"}],"version-history":[{"count":1,"href":"https:\/\/truemix.com.ua\/en\/wp-json\/wp\/v2\/pages\/3967\/revisions\/"}],"predecessor-version":[{"id":3968,"href":"https:\/\/truemix.com.ua\/en\/wp-json\/wp\/v2\/pages\/3967\/revisions\/3968\/"}],"up":[{"embeddable":true,"href":"https:\/\/truemix.com.ua\/en\/wp-json\/wp\/v2\/pages\/3956\/"}],"wp:attachment":[{"href":"https:\/\/truemix.com.ua\/en\/wp-json\/wp\/v2\/media\/?parent=3967"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}